Foodcity, a fast-growing restaurant is recruiting for a new location in Surulere
- Prepare great meals for customers from start to finish.
- Weigh, measure, mix, and prepare ingredients according to the recipe.
- Steam, grill, boil, bake or fry beef, fish, chicken, etc.
- Check food and ingredients for freshness.
- Ensure that the kitchen area, equipment, and utensils are cleaned.
- Work under pressure and within a defined time frame
- Minimum of SSCE or an equivalent culinary skills certificate
- At least 2 years experience in a similar role
How To Apply
Send CVs to firstname.lastname@example.org,
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